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White antimicrobial shoe with a lacing closure system. Especially intended for use in food, cleaning, laboratories, healthcare, etc.

  • It has an ergonomic design that is adapted to the anatomy of the foot and is recommended for people who spend a lot of time standing.
  • Leather that is especially resistant to fats, blood, etc.
  • Polyurethane + TPU directly injected sole, lightweight, flexible and extremely non-slip.
  • Sole with high resistance to hydrolysis and energy absorption system in the heel, its special non-slip design is approved for food installations.
  • Footwear equipped with additive Vibatech®. Antimicrobial that accelerates the disappearance of viruses and bacteria to 99% in just 6 hours. Effective against viruses such as SARS-COV-2 and against more than 50 different species of bacteria including Campylobacter, Legionella and Listeria. Unlike other organic antimicrobial technologies, it remains active throughout the entire life of the footwear.
  • Healthy safety footwear accredited by the 1st Functional Study on Comfort and Ergonomics, that provides the user with a greater feeling of comfort, by reducing foot tensions and by distributing the weight better.
  • Antibacterial, antifungal and antistatic Coolmax insole.
  • Padded collar that allows optimal mobility while avoiding chafing.
  • Foam lining that is very absorbent, breathable and resistant to abrasion.
  • Wide production sizes with shapes adapted to the male and female foot.

Standard
EN ISO 20347

Level of protection
O2

Sizes
From 35 to 48


Special Features

Ergonomic

Ergonomic

Optimal Sole

Optimal Sole

Metal Free

Metal Free

Shock Absorber

Shock Absorber

Vibatech

Vibatech

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